REVOLUTION WINE DINNER

​Saturday, May 31st

5:00, 5:30, 7:30, 8:00 seatings available​​​

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 5 Course Set Menu ($66 P/P)

++ Optional Wine Pairing ($50 P/P)

 

MENU

Sun Dried Tomato Arancini

Garlic Aioli - Lemon

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Bay Scallop Crudo
Gooseberries - Sweetie Drops

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Eggplant Ravioli
Burnt Butter - Parm

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Alberta Asparagus Salad

Whipped Ricotta - 5th Gen Farms Green Garlic

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Stuffed Pork Loin

Sun Dried Tomato - Italian Spice

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Panna Cotta

Pistachio - Lady Fingers